In a poem of four stanzas, Margaret Atwood traces bread from its growth in bone-nurtured soil, to the warm ovens of baking, to the table, to the mouth of one person, then the hands of someone breaking bread for many. From the cow-dung in the earth to the salt of the hands of the person kneading the bread, this poem is like a meditation on the material reality of what nurtures the body and what nurtures the soul, and is a secular examination of what breaking bread might mean.